Rossa Sicilia

Produced in limited quantities on the slopes of Mt. Etna, Amara is Sicily’s answer for premium quality Amaro.

Overview

One of the signature spirits of Italy, Amaro has a tradition that is as varied and ancient as wine. Each of the country’s twenty growing regions offer a distinct style of the digestivo, developed over the centuries by distillers and wineries looking to cater to local tastes and cuisine.

Brought to life in 2013 by Giuseppe Librizzi, the product combines an infusion of herbs and the best, hand selected raw orange bark from Sicily's famous blood oranges. The golden, crystal-clear color is achieved naturally with no dyes or additives and the flavors are complex, a testament to the unique Etna terroir. This is the ultimate conclusion to a hearty meal!